Curd cake

45 minutes

Easy

Materials

Dough

3 eggs
3 spoons sugar
1 spoons oil
3 spoons milk
3 spoons flour
Carla cocoa powder

Cream

150 g butter
50 g sugar
250 g curd

Procedure

Dough

We make snowflakes from the whites, yolks smear with sugar into the foam. Sweat the yolk foam and mix the snow from the whites. We will erase the form with a thick flour. Pour the dough into the mold and bake for about 30 minutes at 180 ° C.

Cream

Butter butter with sugar and add curd. Shake the curd cream evenly on the body. We polish the Confectioner by icing. Let's get stuck in the fridge.

You will need