Homemade Oreo cookies

Ingredients

Dough

300 g plain wheat flour
180 g butter
100 g sugar
4 spoons Carla Holland Cocoa powder Premium
1 teaspoon baking powder
1 vanilla sugar
1 egg
a pinch salt

Cream

250 g soft cottage cheese
100 g milk powder
sugar

Procedure

Preheat the oven to 180°C.
Sift flour, baking powder, salt, powdered and vanilla sugar and cocoa into a bowl. Add softened butter and eggs and make a dough. We roll it out onto a sheet of 4-5 mm thick through cling film and cut it into circles.
Bake on a baking sheet lined with baking paper for 8-10 minutes. We will let it cool down.
The preparation of the cream is simple, put all the ingredients for the cream in a bowl and whip it into a smooth cream. Then we use it to connect the wheels.

TIP: If you want to have cookies with a relief, get special stamps and press it into the cut dough on a baking sheet. You can buy the stamp in stores of household goods and accessories for the apartment.

  • 45 minutes - Carla 45 minutes
  • Medium - Carla Medium

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